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US Beef at Spices

06:00PM - 10:00PM 01 Aug 2008 - 31 Aug 2008
Filed under Food
Venue: Spices Restaurant & Wine Bar | Train: Bukit Nanas (Monorail)/Dang Wangi (Putra)
Address: Concorde Hotel Kuala Lumpur, 2 Jalan Sultan Ismail, Kuala Lumpur
Price: RM90++ to RM120++ (inclusive of a glass of wine) | Contact: 03-2144 2200
E-mail: N/A | Website: www.concorde.net/kl/


Wine and dine at Spices this month for specially concocted US beef dishes paired with complimenting wines. With the meat's unique appearance in colour, marbling and size, Chef Geffrey Dingle will prepare selections of US beef tenderloin, US beef sirloin, US beef rib eye and US beef short rib with a variety in sauce, including black peppercorn, truffle, cabernet, wild mushroom, wasabi pepper and red wine bearnaise sauce to complete your palate.