This week features an exciting mix of events, from a live music performance by students of the International College of Music to a delicious Ramdhan meal, just like how grandma prepares!
Click to view our full Checklist this week- Hishamuddin: Special task force to monitor Internet; Genting bus crash leaves 18 injured; Fat keeps McDonald's food immortal
- Get a move on! The PlayStation Move is here!
- Malay Mail editor charged for satirical blog post; Ferrari recalls cars after fires; Airline to host first mile-high gay wedding
- Win an all-expense paid trip to see Justin Bieber live in Tokyo, courtesy of Celcom XPax!
- Interview: Nadiah Hamzah needs help to make a film about M'sians in NY!
- Namewee: I'm 1Malaysia; Chelsea to train in Malaysia; Gmail unveils Priority Inbox
- 13 patriotic videos to celebrate Merdeka
- Merdeka mad: 5 national day parades from around the world!
- The Body Shop's new Rainforest Hair Care range cares for Mother Earth and you!
- Bomb explodes in Cheras!; BBC axes RPK from programme to please Putrajaya; Hipster dinosaurs!
ISSUE #142
Tolled highways, Nik Aziz T-shirts, storm drains, and more: for Merdeka month, KLue presents 53 objects that define our Klang Valley experience in these last 53 years of independence!
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Meatworks
Working closely with the National Feedlot Corporation, Meatworks aims to bring local sustainable beef to all Malaysians. It is a meat lover’s paradise, housed on two floors, with a ground floor restaurant and a meat deli serving the best 30-day aged beef.
The chef treated the monstrous Rib Eye (RM46) with the utmost care, cooking it perfectly. The meat itself lacked the wonderful flavour of a Kobe or even an Angus, but is quite commendable with a tender texture, all for a very reasonable price.
The starters of Mushroom Soup (RM15) and Mushroom Risotto (RM30) were also top class. The highlight was it was achieved with the minimum of cream and butter, making dishes that were light but full of flavour. There were so many different types of grilled mushroom mixed in with risotto rice that was al dente yet creamy.
For non-beef lovers, the Scallops Salad (RM28) was a good starter with grilled fresh spring scallops on top of a corn and tomato relish. The Silver Cod (RM42) was a beautifully grilled loin that went very well with the tart, zesty sauce. The Chicken Cutlet (RM45) was probably the weakest dish, but it is difficult to keep a thin chicken breast moist.
Don’t miss the desserts, small chilled options, such as the Chocolate Mouse (RM12) and Panna Cotta (RM11) are available, both winners in terms of balance and a soft, luscious texture. However, many items on the menu were unavailable and no was alcohol served.
Text Chan Wai Lee
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2 COMMENTS
Food is good there. Service although is horrible. Took 45 minutes to get our drinks. Yeah, our steak came first. My rib eye was not handled with perfection either, it was served half medium, half well done, and a tiny portion medium well. If ever you want to eat there go when there is less people
ya its true. everyone thinks the service is WAY below sub-par
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